It’s known that the quality of a sexual life depends on food in many respects. In order to achieve a sexual triumph many people may have tried well-known traditional methods and tricks. Here the greatest part played the erotic film “One and a Half Week” by Phellin. After having watched it, it was popular to spread cherry jam on the beloved’s body. In ‘the sexual kitchen’ we should
pay great attention on the foods containing much phosphorus. Even the Ancient Romans said that fish feeds voluptuousness. The following fishes are squid, oyster and our well-known trout.
Fruits also have a stimulating influence. In the east the partners are entertained with grains of a pomegranate on the eve of a night love. Pineapple is considered to be such kind of ‘assistant’.
From vegetable we can separate cauliflower and carrot . Nuts (particularly usual, almond and pistachio) are unspeakably rich with vitamins and microelements. In case of fatigue and stress they are just irreplaceable.
A lot of people, particularly the young ones, have a wrong idea that alcohol strengthens sexual desires and heightens potency. Sexologists don’t agree with this point of view at all. Alcohol ‘makes’ our liver produce a huge quantity of enzymes which destroy testosterone, hormone of male libido (sexual drive). According to the contemporary investigations, the greatest part of middle-aged men can’t have erection even after three drinks of liqueur (a little less than 100 g). And the long-term use of alcohol may lead to sexual weakness and infertility.
Use of strong drinks as well as beer or wine decreases supply of folic acid. Its symptoms are as follows: easily irritability, forgetfulness, weakness, fatigue, frequent diarrhea, headache and decrease of sexual intercourses. So, to drink or not to drink, you should make a decision yourselves.
The stimulating means of a sexual activity is called aphrodisiac in honor to the ancient Greek goddess of love, Aphrodite.
Celery: it is one of the leaders among the aphrodisiacs. By no chance, mistress of king Louis XV, marquise de Pompadur, who is known to be ‘alcove tigress’, always had hot chocolate with celery.
Nuts: the Hyndoos, Arabs and Chinese have been using almonds from the earliest times for keeping sexual abilities. And hazelnut is considered to be as ‘stone of passion’ due to its irritating influence. In India honey with pistachios belongs to the best love dishes.
Basil: this sweet-smelling plant obviously strengthens the sexual desire, libido. From this viewpoint people, who are older than 50, are advised to use it obligatory and frequently.
Onion and garlic are considered to be as stimulators of sexual desires at all times.
Honey: why is the first marriage month called ‘honeymoon’? Because it is also considered to be as a wonderful aphrodisiac. In ancient Persia after a wedding the newlyweds used to drink honey water during the month to beget a child quickly.
Sea foods: crabs, crayfishes and other sea’s gifts are renowned, sampled aphrodisiacs. But oysters are just ‘fantastic’, for they are not only useful but also are romantic in looks.
Aubergines, as well as haricot beans, mushrooms, cauliflowers, peaches, bananas, apples, grapes and chocolate are able to make the sexual life more interesting and saturated. What’s more important is to know when to stop. Moderate use of the same product may accelerate sexual desires, but meantime their misuse may have a reverse result. So, bon appétit, dear readers.